Jiaodong Salt-Baked Chicken

Name: Jiaodong Salt-Baked Chicken
Rating: 3.4

小吃快餐 · ⭐ 3.4

Zhushan Road

Dishes

Smoked Pollack
Smoked mackerel is a dish made primarily from fresh mackerel. After cleaning and marinating, the fish is smoked using wood chips or tea leaves, giving it a unique smoky aroma. The flesh is firm, golden in color, and rich in flavor.
Jiaodong Salt-Baked Chicken
A traditional dish from Jiaodong, Shandong, made by marinating chicken in salt and spices, then steaming or baking to achieve tender, savory meat.
Tender Pork Trotter
Tender pork trotter made with slow-cooked pig's feet in a savory sauce, resulting in a soft and flavorful dish.