Old Yongwai Copper Pot Beef Bone Soup (Zhuoxiu North Street Store)
火锅 · ⭐ 3.6
Courtyard 2, Zhuo Xiu North Street, Building 4, Unit 7–8

Dishes
Assorted Meatball PlatterA mixed meatball platter made from various meats and vegetables like pork, beef, shrimp, carrots, and mushrooms. Ingredients are minced, seasoned, shaped by hand or machine, then cooked by boiling, frying, or steaming before serving as a platter.
Mixed Vegetable PlatterA mixed vegetable platter mainly consists of fresh vegetables like carrots, bell peppers, broccoli, corn kernels, and cucumbers. After washing and cutting, they are either blanched or lightly stir-fried to retain color and texture, then arranged attractively on a plate.
Beef Bone PortionA dish featuring beef bones as the main ingredient, typically blanched and simmered with seasonings until tender with rich marrow. Commonly cooked slowly with ginger, scallions, star anise, and other spices to create a flavorful broth.