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Zi Ba Noodle House

小吃面食 · ⭐ 3.9

Near Caihong Metro Station

Dishes

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  Clear Shrimp Wonton in Broth

  Clear Shrimp Wonton in Broth is a Chinese dim sum made with fresh shrimp meat and special broth. The shrimp is minced and wrapped in wonton wrappers, then cooked in clear soup, offering a fresh and delicate flavor.
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  Satay Noodle Soup

  Satay noodle soup is a rich broth-based dish with pasta and various ingredients such as chicken, beef, or vegetables. The broth is slowly cooked, offering a deep flavor, while the satay sauce adds a unique spicy and nutty aroma.
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  Macanese Curry Beef Noodle

  Macanese Curry Beef Noodle is a dish made with beef brisket, curry sauce, and noodles. The beef is slowly stewed until tender, and the rich, spicy curry sauce is combined with chewy noodles for a flavorful experience.
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  Zhajiangmian

  Zhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
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  Nan Noodles with Beef Tendon

  Nan noodles with beef tendon is a Chinese noodle dish made with nan noodles and beef tendon. The beef tendon is cooked until tender and flavorful, combined with the chewy nan noodles for a rich texture. It is usually seasoned with sauce to highlight its salty and aromatic flavor.
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  Fresh Pork Wonton

  Fresh meat wontons filled with minced pork, wrapped in thin dough and boiled until they float to the surface.
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  Fresh Pork Wonton Noodles

  Fresh meat dumpling noodles feature handmade wrappers filled with pork, served in a soup bowl with thin noodles. The broth is typically made from pork bones or chicken, garnished with green onions and cilantro.
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  Fresh Shrimp Wonton Noodles

  Fresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.

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