Taomushan Wanyu Snack Shop
小吃快餐 · ⭐ 3.5
No. 2-19 Huaguang West Road
Dishes
Marinated Duck FeetA cold dish made by marinating duck feet in a spicy sauce, resulting in tender and flavorful bites.
Marinated Duck FeetA cold dish made by marinating duck feet in a spicy, aromatic sauce after boiling. Popular in Sichuan cuisine for its bold flavor and tender texture.
Marinated Duck WingsMarinated duck wings are a spicy and flavorful dish made by soaking the wings in a seasoned brine, resulting in tender and aromatic meat.
Zhajiang NoodlesZhajiangmian is a traditional Chinese noodle dish made with noodles, stir-fried meat sauce, and various toppings. Key ingredients include noodles, minced pork or beef, yellow bean sauce, sweet flour sauce, scallions, ginger, garlic, cucumber ribbons, and carrot ribbons. Cook noodles, then stir-fry meat and sauces to make the zhajiang, finally mixing it with noodles and adding sliced vegetables.
Pearl Steamed DumplingsA delicate steamed dumpling with a thin wrapper and savory filling of pork and shrimp, resembling pearls in shape and texture.
Fuding Beef SlurryA Fujian specialty dish made from finely minced beef mixed with starch and egg white, gently cooked to a tender, smooth texture.
Fuding Meat Slice with NoodlesA Fujian specialty dish featuring pork slices and sweet potato noodles simmered in broth with aromatics for a savory, tender taste.
Bamboo Shoots with Purple Laver and Pork SlicesA classic Chinese dish featuring tender bamboo shoots, purple laver, and pork slices stir-fried together for a fresh and savory taste.
Spicy and Sour Noodles with Pork SlicesA spicy and sour noodle dish featuring tender pork slices in a tangy broth, commonly served with peanuts and herbs.
Cilantro Seaweed Pork SlicesA home-style dish made with pork slices stir-fried with cilantro and seaweed, offering a fresh and savory taste.