Jiangnan Yi · Crab Yangcheng Lake Freshwater Crab (Maodao Branch)

Name: Jiangnan Yi · Crab Yangcheng Lake Freshwater Crab (Maodao Branch)
Rating: 3.7

鱼鲜 · ⭐ 3.7

Building 13, No. 1 Maidao Road, Jinjialing Subdistrict

Dishes

June Yellow Crab
A seasonal delicacy from Jiangnan, featuring fresh river crabs steamed or braised to highlight tender meat and rich roe.
Crab Dumpling
Crab墩 is a refined dish primarily made with fresh crab meat. The preparation involves carefully extracting the crab meat, mixing it with appropriate seasonings, shaping it into a墩-like form, and then cooking it through steaming or light pan-frying to preserve the tender texture of the crab meat.
Crab Hammer
Crab hammer is a dish featuring crabs as the main ingredient. Fresh crabs are cleaned, steamed or boiled, then the meat and roe are extracted and stir-fried with seasonings. Some recipes add ginger and scallions for aroma, then the seasoned crab meat is stuffed back into the shell to create a complete shape.