Close

Local Chicken (Haicheng Community Store)

小吃快餐 · ⭐ 4.1

Haiheng Agricultural Market, Linhu Community Management Committee Street, Haiheng Community, Fanhua Avenue (next to Haorelai Supermarket, Haiheng Pedestrian Street)

Dishes

• 

  Steamed Chicken Feet with Corn

  A dish featuring tender chicken feet steamed with sweet corn, seasoned with garlic and ginger for a savory flavor.
• 

  Preserved Vegetable Braised Pork

  Mei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
• 

  Special Chicken Broth Dumplings

  Delicious dumplings filled with pork and vegetables, served in a rich chicken broth for a savory and satisfying meal.
• 

  Braised Chicken Offal

  Braised chicken offal is a dish primarily made with chicken organs such as heart, liver, and gizzard. After blanching, the ingredients are simmered with scallions, ginger, garlic, soy sauce, and cooking wine to infuse flavor and achieve a tender texture.
• 

  Feixi Old Hen Chicken Soup

  Féxi Old Hen Chicken Soup is made with old hens, a specialty of Féxi, and supplemented with nourishing ingredients such as goji berries and red dates. After long simmering, the soup turns golden yellow, the chicken becomes tender, and the broth is rich and flavorful, offering abundant nutrition.
• 

  Scallion Oil Chicken

  Scallion oil chicken is a traditional dish primarily made with chicken and scallions. The preparation involves boiling the chicken until cooked through, then drizzling it with a scallion oil sauce made from scallions, oil, and seasonings, allowing the chicken to fully absorb the aromatic scallion flavor and achieve a unique texture.
• 

  金牌老母鸡汤

  金牌老母鸡汤选用散养两年以上的老母鸡为主料，配以生姜、枸杞、红枣等辅料，经长时间文火慢炖而成。汤色金黄清亮，鸡肉酥烂脱骨，口感鲜美醇厚，滋味温润甘甜。鸡汤充分保留了食材的原汁原味，营养丰富，是一道经典的家常滋补汤品。
• 

  Spicy Chicken Offal

  Spicy chicken offal is a dish primarily made with chicken hearts, liver, and gizzards. First, the chicken offal is cleaned and cut into bite-sized pieces, then marinated with spicy seasonings to infuse flavor. Finally, it is stir-fried at high heat to achieve a crispy exterior and tender interior, delivering a deliciously spicy taste.
• 

  Chicken丝 with Baby Bok Choy

  A dish made with shredded chicken and baby bok choy, stir-fried gently with minimal seasoning for a fresh and delicate flavor.
• 

  Spicy Chicken Offal Noodles

  A spicy noodle dish made with chicken offal and chili, stir-fried and tossed with cooked noodles for a bold, aromatic flavor.
• 

  Chicken and Salted Fish

  A traditional dish made by steaming salted fish with chicken, ginger, and garlic, resulting in a savory and aromatic flavor.

Reviews