Close

Lao Zhao Spicy Hot Pot

小吃快餐 · ⭐ 3.9

Huajun Mingshi, ground-floor commercial unit

Dishes

• 

  Cold Noodles

  A refreshing cold noodle dish made with buckwheat noodles, vegetables, and a spicy sauce, served chilled for a cool and satisfying meal.
• 

  Sweet Rice Bun

  A traditional Chinese dessert made with glutinous rice wrapped around sweet fillings like red bean paste or sesame sugar, steamed to a soft and chewy texture.
• 

  Spicy Chili Oil Dish

  A dish featuring chili oil as the main seasoning, typically made with vegetables or tofu, boiled or stir-fried and finished with a fragrant spicy oil sauce.
• 

  Vacuum-packed Spicy Hot Pot Base

  A vacuum-packed spicy hot pot base made from chili, Sichuan pepper, and aromatic spices, ideal for cooking with various ingredients.
• 

  Tea Egg

  Tea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
• 

  Spicy Normal

  Mala辣 is a dish primarily made with meat or vegetables, stir-fried with Sichuan pepper and chili. Main ingredients include chicken, beef, pork, bean sprouts, or potatoes, seasoned with scallions, ginger, garlic, and doubanjiang for rich flavor.
• 

  Spicy Hot Pot with Sweet and Sour Flavor (No Tofu Skin)

  A spicy hot pot dish featuring a rich, aromatic broth with vegetables, meat, and seasonings, served with a sweet and sour flavor profile—no tofu skin included.
• 

  Sesame Sauce Side Dish

  A cold dish featuring sesame sauce as the main dressing, typically served with vegetables like cucumber and bean sprouts for a rich, savory flavor.

Reviews