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Hello Luosifen · Hot Pot

小吃快餐 · ⭐ 3.6

No. 131 Shiqiao Road

Dishes

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  Noodle Sucking

  A popular Chinese street food featuring rice noodles served in a spicy and sour broth, often enjoyed by slurping the noodles directly from the bowl.
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  Oilseed lettuce

  Oil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
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  Fried Tofu Skin

  Fried tofu skin is a dish made primarily from tofu skin. First, the tofu skin is soaked until soft, then drained and cut into suitable lengths. Next, it is deep-fried in hot oil until golden and crispy, and finally seasoned with salt or other seasonings as desired.
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  Peanuts

  Peanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
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  Tiger Skin Intestines

  A Sichuan dish made with pork intestines fried until wrinkled like tiger skin, then braised in a spicy sauce with chili and fermented bean paste.
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  Luxury Luosifen

  A premium version of the famous Luosifen, featuring a rich broth made from snails, served with tofu skin, peanuts, boiled eggs, and fermented bamboo shoots on rice noodles.
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  Fermented Bamboo Shoots

  Suan sun is made primarily from bamboo shoots and undergoes pickling and fermentation. Fresh bamboo shoots are sliced or cut into pieces, then mixed with salt and a specific fermenting agent, placed in a sealed container to naturally ferment until it develops its characteristic sour taste.
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  Snowflake Fried Egg

  A Chinese snack made by frying eggs coated in a mixture of starch and flour, resulting in a crispy exterior and tender interior, resembling snowflakes.
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  Sausage Snail Noodles

  Sausage Luosifen is a dish based on Luosifen, with cooked sausage slices or segments added. The main ingredients include rice noodles, Luosifen broth, pickled bamboo shoots, fried bean curd sheets, peanuts, wood ear mushrooms, and sausage. To prepare, first cook the rice noodles, then add the prepared Luosifen broth, and finally add the sausage and other toppings.

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