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Luosifen (Hengfu Plaza Branch)

小吃快餐 · ⭐ 3.6

No. 81, Fuxi Street, Zhengding Town (50 meters south of Zhengding Middle School, west side of the road)

Dishes

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  Thai Tom Yum Seafood Noodles

  A spicy and sour Thai-style noodle soup with seafood, made using traditional Tom Yum spices.
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  Pork Trotter Snail Noodles

  Pig trotter snail rice noodle soup is a dish primarily made with pig trotters and snail rice noodles. After blanching, the pig trotters are stewed together with the snail rice noodles, making the trotters tender and flavorful, while the rice noodles absorb the broth to become richer in taste. During preparation, spices such as star anise and cassia bark are typically added to enhance the flavor.
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  Red Bean Double-Layer Milk Pudding

  Red bean double-skinned milk pudding is a dessert made primarily from fresh milk, eggs, and red beans. First, milk is boiled and cooled to form a milk skin. Then, the milk skin is pierced and the milk is poured out, leaving the skin behind. Next, egg yolks and sugar are mixed and added to the milk, which is then poured back into the bowl containing the milk skin. Finally, it is steamed until cooked through and topped with boiled red beans.
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  Fatty Intestine Luoshifen

  A specialty dish combining stewed pork intestines with spicy and sour Luoshifen broth, served with rice noodles and toppings like tofu skin and peanuts.
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  Sour Snail Meat Noodles

  A specialty dish made with snail meat and rice noodles, featuring a sour and spicy broth with fermented bamboo shoots, fried tofu, and peanuts.
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  Snail Noodle Soup

  Snail meat rice noodles is a traditional delicacy made primarily from rice noodles, snail meat, pork bones, and spices. The preparation involves simmering pork bones to create a rich broth, cooking细米粉 (thin rice noodles), and adding stir-fried snail meat, pickled bamboo shoots, fried tofu skin, and other ingredients. Finally, it is topped with a specially prepared chili oil and aromatic spices.
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  Snail Noodles

  A specialty noodle dish featuring snail broth, fermented bamboo shoots, and fresh vegetables, known for its spicy and sour flavor.
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  Spicy Potato

  A spicy stir-fried dish made with potatoes and chili peppers, popular in Sichuan cuisine.

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