Shishang Xiao Chu (Longxi Branch)
小吃快餐 · ⭐ 3.8
Shop 130, Podium Building, Shanghai Tower, No. 71 Wuling Road

Dishes
Homestyle Stir-Fried PorkFarmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
Rustic Pork Stir-fry with Wooden Bowl RiceFarmhouse stir-fried pork with bamboo rice features fatty pork, green and red peppers, and garlic chives. The pork is sliced and stir-fried to release oil, then mixed with peppers and chives before being served in a wooden bucket with rice.
Old Farm Pickled Vegetable Twice-Cooked Pork in Wooden Bucket RiceThis dish features twice-cooked pork, traditional pickled vegetables, and rice. The pork is first boiled and then stir-fried with the pickled vegetables before being served in a wooden bucket.
Qianye Tofu Xiang Laru Wood Bucket RiceQianye Tofu Xiang Laru Wood Bucket Rice is a Chinese dish made with Qianye Tofu, Xiang Laru, and rice. Qianye Tofu is cooked together with Xiang Laru in a wooden bucket and served with rice.
Spicy Pepper Pork Bucket RiceA spicy dish of stir-fried green peppers and minced pork served over rice in a wooden bucket.
Spicy Potato Slices in Wooden Bucket RiceSpicy potato slices stir-fried with vegetables and served over rice in a wooden bucket, offering a rich, aromatic flavor.
Spicy Green Pepper Chicken Wooden Bucket RiceSpicy green pepper chicken stir-fried with rice served in a wooden bucket, offering a bold and aromatic flavor.
Stir-fried Bamboo Shoots with Preserved Pork in Wooden Bucket RiceStir-fried bamboo shoots with preserved pork in wooden bucket rice is a Chinese staple made with bamboo shoots and preserved pork, stir-fried and mixed with rice. It has a fresh and fragrant taste with the salty aroma of preserved pork and the crisp texture of bamboo shoots.
Premium Braised Pork in Wooden Bucket RicePremium braised pork wooden bucket rice is mainly made of pork belly, soy sauce, sugar and spices, then slowly stewed and served with rice in a wooden bucket. The taste is delicious, with rich sauce.
Honey-glazed Lotus RootA sweet and tender dish made by simmering lotus root in honey and sugar until glossy and flavorful.