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Duck Head and Duck Neck (Jimo Store)

小吃快餐 · ⭐

No. 308 Qingshi Road, Ground Floor

Dishes

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  Wakame Knot

  Sea tangle knots are a dish made primarily from kelp, processed through steps such as cleaning, soaking, tying into knots, and cooking. The sea tangle knots appear deep green in color, with a smooth and tender texture and a distinctive fresh flavor characteristic of seafood.
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  Sweet Radish and Fish Dumpling Platter

  A platter featuring sweet radish and fish dumplings, gently simmered in a savory-sweet sauce for a balanced flavor.
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  Vegetable Platter

  A vegetable platter is a colorful dish made from a variety of fresh vegetables such as carrots, cucumbers, and tomatoes, carefully sliced and prepared to preserve their natural flavor and nutrients. With simple seasoning and elegant presentation, it offers a visually appealing and healthy culinary experience.
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  Sichuan Pepper Duck Intestines

  Spicy Sichuan pepper duck intestine dish, made by stir-frying cleaned duck intestines with Sichuan pepper, ginger, and garlic. Highlights the unique numbing aroma of Sichuan pepper, with a crisp texture and layered flavors.
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  Sichuan Pepper Duck Feet

  A Sichuan-style cold dish made with duck feet marinated in Sichuan pepper and spices, offering a numbingly spicy and savory flavor.
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  Sichuan Pepper Duck Intestines

  A Sichuan dish featuring fresh duck intestines stir-fried with Sichuan pepper, garlic, and ginger for a crisp texture and numbingly spicy flavor.
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  Sichuan Pepper Duck Gizzard

  Spicy Sichuan pepper duck gizzard is a dish made primarily from duck gizzards, sliced after cleaning and stir-fried with Sichuan pepper, scallions, ginger, and garlic. A small amount of cooking wine, light soy sauce, and starch is typically used to marinate the duck gizzards for enhanced flavor and texture.
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  Sichuan Pepper Duck Leg

  Sichuan pepper duck leg is a spicy dish made by marinating duck legs in Sichuan pepper and other seasonings, then pan-frying or roasting until tender and aromatic.
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  Spicy卤 Lobster Tails

  Spicy braised lobster tails made with fresh lobster tails, seasoned with various spices and seasonings. Cleaned lobster tails are slowly simmered in a spicy braising sauce to absorb the rich flavors.
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  Spiced Chicken Collar and Duck Wing Platter

  A platter featuring chicken collar and duck wings, marinated and deep-fried to perfection, then tossed in a signature sauce for a savory, aromatic dish.

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