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Shengma Stir-Fried Chicken (Tianheng World Market Store)

地方菜 · ⭐ 3.6

Unit 2, Building 1, No. 1 Courtyard, Shengfang Road

Dishes

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  Handmade Steamed Bun

  Handmade steamed buns are made from flour and yeast, fermented, kneaded, and then steamed. The finished product is white or slightly yellow, soft and delicate in texture.
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  Chinese cabbage

  Bok choy is a common leafy green vegetable, with its main ingredients being the stems and leaves. Typically, bok choy is washed, blanched or quickly stir-fried, then seasoned with适量 of cooking oil, salt, and other seasonings until just cooked through.
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  Seaweed Salad

  Seaweed salad is mainly made from seaweed, cleaned and blanched or mixed cold, then seasoned. Commonly, it's cut into pieces and combined with garlic, soy sauce, vinegar, and sesame oil, or paired with other vegetables or tofu.
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  Stir-Fried Potato Strips

  Stir-fried potato strips is a home-style dish primarily made with potatoes. The potatoes are sliced into thin strips, soaked in water to remove excess starch, then quickly stir-fried with辅料 such as green onions and garlic. During preparation,适量 salt, vinegar, and chili are typically added to maintain the crisp texture of the potato strips.
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  Special Deal Stir-Fried Chicken

  Special offer Shengma stir-fried chicken is a dish featuring chicken as the main ingredient, typically using thigh or breast meat, stir-fried with vegetables like green pepper, red pepper, and onion. The chicken is marinated, then cooked with the vegetables in oil and seasoned appropriately.
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  Garlic Broccoli

  Garlic stir-fried broccoli is a dish made primarily with broccoli and garlic. Blanch the broccoli, drain, then sauté minced garlic in hot oil before mixing with broccoli and seasoning.
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  Stir-fried Green Beans with Potatoes

  Green beans and potatoes stewed together is a home-style dish. Cut green beans and potatoes, blanch or sauté until half-cooked, then stir-fry with葱姜蒜 and seasonings like soy sauce and salt. Simmer gently until flavors blend and sauce thickens.
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  Spicy Chicken Gizzard Stir-Fry

  Spicy stir-fried chicken gizzards with chili, a dish made by quickly stir-frying sliced gizzards and chili peppers, seasoned with basic ingredients like oil, salt, and soy sauce to preserve the natural flavors.
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  Soy Sauce Chicken Heads

  Sauce chicken heads is a dish made primarily from chicken heads, blanched and then simmered with soy sauce, sugar, and cooking wine until flavorful.

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