Li Dabao Linyi Fried Chicken (Tanfu Branch)
地方菜 · ⭐ 4.2
Unit 03, Building 35, Tian'an Digital City, No. 88, Chunyang Road (east side of Weilan Chuangxin Tian Di, directly opposite)
Dishes
Native ChickenFree-range local rooster, prepared by boiling or braising in clear water. Main ingredients include the chicken and seasonings like ginger, scallions, and cooking wine. Cooking carefully controls heat to keep the meat tender.
RoosterRooster is a dish primarily made with chicken as the main ingredient. The preparation typically involves cutting the chicken into pieces, marinating it with spices and seasonings, and then cooking it. Cooking methods can include roasting, stewing, or boiling to ensure the chicken is flavorful and tender.
Handcrafted FlatbreadHandcrafted flatbread made primarily from flour, prepared by mixing, kneading, and resting the dough, then rolling it into thin sheets and cooking on a flat pan or electric griddle. The crust is golden and crispy, while the inside remains soft and flaky.
Corn with NutsCrispy corn kernels mixed with nuts like cashews, almonds, or peanuts, lightly seasoned and tossed together.
Warm-Flavored Black Soybean SkinA cold dish made by stir-frying black soybean skin with aromatics like ginger, garlic, and chili in hot oil, then mixing it gently. Crisp texture with savory flavor.
Refreshing Cold DishRefreshing cold dishes are made primarily from fresh vegetables, carefully selected and combined, then dressed with a cool seasoning. The dish features a vibrant array of colors and a crisp texture, preserving the natural flavors of the ingredients—making it a refreshing choice for summer meals.
Bean Sprout Stir-Fry with PorkA classic Chinese dish made by stir-frying fresh bean sprouts with pork, resulting in a crisp and savory meal.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Spicy Cumin Pork Kidney SlicesSpicy cumin pork kidney slices are made by marinating pork kidneys in wine and ginger, then stir-fried with chili and cumin for a fragrant, spicy flavor.
Spicy Beef TendonA Sichuan dish made with beef tendon stir-fried in spicy chili and Sichuan peppercorns, offering a rich, numbingly spicy flavor and chewy texture.