Xiangli Lao Fei Pu (Huangpi District, Wuhan)

Name: Xiangli Lao Fei Pu (Huangpi District, Wuhan)
Rating: 3.7

湘菜 · ⭐ 3.7

No. 125 Dachangwan

Dishes

Cold-mixed Purslane Salad
Cold-mixed purslane is a dish featuring purslane as the main ingredient. Wash fresh purslane, blanch it, drain, then mix with garlic, sesame oil, soy sauce, vinegar, and salt. Simple to prepare, it retains the crisp texture of purslane.
Braised Mudfish
Stewed mudfish is a dish featuring mudfish as the main ingredient. After cleaning, the mudfish is pan-fried until slightly yellow, then simmered with葱姜蒜, soy sauce, sugar, and cooking wine until fully flavored.
Bitter Melon with Pork
A Chinese home-style dish made with bitter melon and pork belly, stir-fried until tender and flavorful.
Braised Pig Tail with Water Chestnuts
A Cantonese dish featuring braised pig tail and water chestnuts, offering a rich, savory flavor with a satisfying texture.