Lao Ni Lamb Soup Barbecue (Chefeng Road Store)
烧烤 · ⭐ 3.7
No. 150–2, Lane 158, Chefeng Road, Ground Floor
Dishes
Beef and Corn SausageBeef and corn sausage made by mixing beef and sweet corn, then grilled to perfection for a savory, juicy bite.
Lamb Skewers on Red Willow BranchesLamb skewers on red willow branches, made by cutting fresh lamb into chunks and threading them onto red willow branches, then slowly grilled over charcoal until the outside is crispy and the inside remains tender. The aroma of lamb and red willow blends together, creating a unique flavor.
Lamb KidneysLamb kidneys are made primarily from fresh lamb kidneys, which are cleaned, sliced, and marinated before being cooked by grilling or stir-frying. They have a golden appearance, tender meat, and are nutritionally rich.
Aluminum-Wrapped Tofu SheetsAluminum foil steamed tofu is a dish made with layered tofu, vegetables, and seasonings. Cubed tofu is combined with scallions, ginger, garlic, green and red peppers, then seasoned with soy sauce, oyster sauce, and salt, sealed in foil and cooked until fully infused with flavor.
Aluminum-Wrapped Baby Bok ChoyAluminum foil baby bok choy is a dish made by roasting baby bok choy with seasonings such as garlic and chili. To prepare, wash the baby bok choy, mix it with seasonings, wrap it in aluminum foil, and bake in an oven or over charcoal until fully cooked.
Aluminum Foil VermicelliAluminum foil vermicelli is an innovative dish featuring vermicelli as the main ingredient. After soaking, the vermicelli is mixed evenly with seasonings and then wrapped in aluminum foil for baking. The finished dish offers a smooth texture and fully absorbs the aroma of the seasoning.
Aluminum Foil Garlic ShootsA dish made by wrapping fresh garlic shoots with garlic, chili, and seasonings in aluminum foil and roasting them, resulting in a savory and slightly spicy flavor.
Aluminum-Wrapped Enoki MushroomsAluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.
Aluminum-Wrapped Fish DumplingsSteamed fish tofu in foil with scallions, ginger, garlic, soy sauce, and cooking wine, plus vegetables like greens or carrots, sealed and cooked until done.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.