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Yi Liang Crispy Roast Duck

北京菜 · ⭐ 3.6

Yonghui Grocery Store, No. A17-2, Gaogiao Village Farmers' Market, Gaopuzhao Community, Ala Subdistrict Office, Kunming Economic and Technological Development Zone, China (Yunnan) Pilot Free Trade Zone

Dishes

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  Yiliang Roast Duck

  Yiliang roast duck is made from local ducks marinated and roasted in a special oven, resulting in crispy skin and tender meat, typically served with pancakes, sweet bean sauce, and scallions.
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  Yiliang Pipa Duck

  Yiliang Pipa Duck is a traditional dish from Yiliang County, Kunming, Yunnan, made by marinating and air-drying a tender duck before roasting it over charcoal for crispy skin and juicy meat.
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  Peking Duck

  Peking duck is a dish based on Peking roast duck, using tender Beijing duck as the main ingredient. The duck is marinated and roasted in a挂炉 to achieve crispy skin and tender meat. Sliced thin, it's typically served with lotus leaf pancakes, sweet bean sauce, scallions, and cucumber sticks.

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