Luchengli (Hengda Central Plaza Branch)
农家菜 · ⭐ 3.6
80 meters east of the intersection of Huai Pu Street and Huai Nan Road

Dishes
Fried Tofu Skin with PorkA classic Chinese dish made by slow-cooking fried tofu skin and pork belly until tender and flavorful.
Lucheng City Stir-FryA home-style stir-fry dish made with pork, green peppers, and onions, seasoned with garlic and soy sauce for a savory, slightly spicy flavor.
Beef Hot PotBeef hot pot is a dish featuring beef as the main ingredient, typically sliced and cooked with vegetables and mushrooms in a small hot pot. The beef is marinated first, then heated together with vegetables to preserve the original flavors.
Special Sauced Rice CrackersA dish featuring crispy rice crackers served with a special sauce made from soy sauce, vinegar, and chili oil. The crunchy texture and savory-spicy flavor make it a popular appetizer or side dish.
Braised RoosterA classic Chinese dish featuring a tender rooster braised in soy sauce, sugar, and seasonings until richly flavored and tender.
Garlic Sautéed ShrimpStir-fried garlic shrimp on a hot iron plate using fresh large shrimp and plenty of minced garlic, quickly cooked to retain juiciness. Tender shrimp with rich garlic aroma.