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Zheng Han Char Siu (Poly Tianji Branch)

小吃快餐 · ⭐ 3.3

Approx. 90 meters southeast of Huaya Financial Center, Jinyuan Road

Dishes

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  Barbecued Pork and Shredded Chicken Rice

  A savory dish featuring barbecued pork and shredded chicken served over steamed rice, combining tender, sweet-savory flavors with a satisfying texture.
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  Char Siu Eggplant Lo Ding

  A Cantonese-style dish featuring stir-fried eggplant cubes with char siu, seasoned in a savory-sweet sauce.
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  Savory Shredded Chicken Rice

  A savory dish featuring shredded chicken tossed in a flavorful sauce and served over steamed rice.
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  Braised Milk with Crispy Skin

  Dalong Fried Milk is a dessert made primarily with milk and starch. First, mix milk with starch and sugar evenly, then cook until thickened and refrigerate until set. Then cut into cubes, coat with crispy batter, and deep-fry in hot oil until golden and crunchy.
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  Ginger and Scallion Chicken Rice

  A savory dish featuring tender chicken cutlets stir-fried with ginger and scallions, served over steamed rice.
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  Homestyle Shredded Chicken Rice

  A traditional Hakka dish featuring shredded chicken marinated in a savory sauce, served over steamed rice for a flavorful and satisfying meal.
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  Shredded Chicken with Barbecue Pork Rice

  A fusion Cantonese dish featuring tender shredded chicken and sweet barbecued pork served over steamed rice.
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  Shredded Chicken with Chicken Cutlet Rice

  A dish combining shredded chicken and pan-fried chicken cutlet served over rice, seasoned with a savory sauce.
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  Roasted Whole Chicken Wings

  Roasted chicken wings are made by marinating chicken wings in soy sauce, cooking wine, ginger, garlic, and five-spice powder, then baking or grilling until crispy outside and tender inside.
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  Chicken Soup with Cordyceps

  Bird's nest mushroom chicken soup is made by stewing chicken with bird's nest mushrooms. After blanching the chicken, it's cooked slowly with clean mushrooms until tender, yielding a clear broth with a fresh taste.
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  Zhenghan Char Siu Rice

  Zhenghan Char Siu Rice features steamed rice served with grilled char siu made from marinated pork, roasted to a rich red hue with a sweet and slightly salty flavor. The pork is marinated in a secret sauce and cooked using charcoal or oven roasting before being mixed with rice.
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  House Special Four Treasure Rice

  A signature rice dish featuring chicken thigh, shrimp, ham, and mushrooms, stir-fried with a secret sauce and served over fragrant rice.
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  Hong Kong Han Ji Char Siu Rice

  A classic Hong Kong-style dish featuring succulent barbecued pork served over steamed rice, known for its sweet-savory glaze and tender meat.
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  Fresh Lemon Handmade Classic Lemon Tea

  Fresh lemon handmade classic lemon tea made with freshly sliced lemons, brewed tea, and sweetener for a refreshing and tangy drink.
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  Black Pepper Beef Rice

  A savory dish featuring tender beef slices stir-fried with black pepper and onions, served over steamed rice.

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