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Zhu Xiaoxiao Luosifen (Banan Wanda Store)

小吃快餐 · ⭐ 3.9

Room 63, No. 307, Wanda Huacheng

Dishes

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  Mashed Potato with Noodles

  Mashed potato mixed with rice noodles is a dish primarily made from potatoes and rice noodles. The cooked potatoes are mashed and mixed with cooked rice noodles, then seasoned with appropriate condiments and stirred well. During preparation, additional ingredients such as chopped green onions and minced garlic are often added to enhance the flavor.
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  Small Snail Meat Mashed Potato Sauce Noodles

  Small snail meat mashed potato sauce noodles are made with small snail meat, mashed potatoes, and sauce. Cooked noodles are mixed with sauce, then combined with mashed potatoes and small snail meat. The texture is rich and the flavor is delicious.
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  Guangdong-style Sausage Luosifen

  Guang-style sausage luosifen is an innovative dish combining sliced Guangdong-style腊肠 with luosifen. Main ingredients include luosifen, Guang-style sausage, pickled beans, fried beancurd strips, and peanuts. Cook the noodles first, then stir-fry the sausage slices and mix with toppings or serve over the noodles.
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  Signature Fried Egg Luosifen

  Signature fried egg Luosifen features Luosifen base with crispy fried egg for richer texture. Main ingredients: rice noodles, Luosifen broth, pickled bamboo shoots, fried tofu skin, peanuts, wood ear mushrooms, greens. Cook noodles, add special broth, then top with fried egg and garnishes.
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  Liuzhou Snail Rice Noodles

  Traditional Liuzhou snail rice noodles are based on a snail broth, featuring rice noodles, snails, pickled bamboo shoots, fried tofu skin, peanuts, wood ear mushrooms, daylilies, and chili oil. The broth is first simmered with snails, then mixed with noodles and toppings, finished with a special chili oil and seasonings.
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  Spicy Oil-Boiled Snail Noodles

  Oil-braised snail meat rice noodles feature snail meat as the main ingredient, paired with rice noodles, bean sprouts, fried tofu, and peanuts, cooked using an oil-braising method. Snail meat is blanched first, then stewed with spices, doubanjiang, and chili oil. Finally, the braised snails are mixed with cooked rice noodles, topped with broth and side dishes.
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  Classic Mashed Potato Sauce Noodles

  A Chinese dish featuring mashed potatoes blended with a savory sauce, tossed with smooth rice noodles for a comforting and flavorful meal.
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  Braised Duck Feet with Snail Noodles

  Hupi Duck Feet Luosifen is a fusion dish featuring duck feet, luosifen noodles, and hupi tofu. Duck feet are fried until slightly wrinkled, then stewed with luosifen broth and tofu to absorb its rich flavor.
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  Bamboo Shoot Firecracker

  Firecracker Bamboo Shoots is a dish made primarily from fresh, tender bamboo shoots, combined with minced pork, scallions, ginger, and garlic. The bamboo shoots are cut into segments, blanched to remove bitterness, then stir-fried with the minced pork. Seasonings are added and the mixture is simmered until fully flavored, then reduced to a glossy finish. The finished dish has a clear, bright color and a crisp, tender texture.
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  Golden Fried Egg

  Golden fried eggs are a deep-fried dish made primarily with eggs. Eggs are beaten with seasonings, then fried in hot oil until golden and crispy on the outside, while remaining tender and smooth inside.

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