Liu Family Home Cooking

Name: Liu Family Home Cooking
Rating: 3.5

湘菜 · ⭐ 3.5

Shishi'an Village

Dishes

Rural Preserved Meats
A traditional Chinese dish made from preserved pork, sausage, and fish, cured and smoked for a rich, savory flavor.
Spicy Chicken Feet
Spicy chicken feet are made from chicken claws, blanched and deodorized, then marinated or cooked with seasonings like soy sauce, vinegar, sugar, garlic, ginger, and chili for a chewy texture and rich flavor.
Pickled Vegetable Stir-Fried with Pork Belly
A home-style dish made by stir-frying pickled vegetables with pork belly, resulting in a savory and aromatic flavor.
Ningxiang Flower Pig Meat Hot Pot
Ningxiang flower pig meat hot pot is made with Ningxiang flower pig meat, vegetables, and seasonings, cooked using a dry pot method. The meat is tender and has a rich flavor.