Hongzun Yunnan Crossing Bridge Rice Noodles (Badong Wanda Store)
小吃快餐 · ⭐ 3.9
No. 297, Yunan Avenue

Dishes
Yunnan Big Meat PancakeYunnan Big Meat Pancake is a type of pancake made with pork as the main ingredient, combined with scallions, ginger and other seasonings. The meat filling is wrapped in dough and pan-fried until golden brown.
Yunnan Vegetable Spring RollsYunnan Vegetable Spring Rolls are made with fresh vegetables like carrots, bean sprouts, and wood ear mushrooms, wrapped in thin spring roll wrappers and deep-fried until crispy. A light and flavorful vegetarian snack from Yunnan province.
Big Bone Overbridge Rice NoodlesA Yunnan specialty featuring rice noodles served in a rich bone broth, with fresh meats and vegetables added at the table to be cooked in the hot soup.
Pork and Chicken Bone Soup with Rice NoodlesA flavorful soup made from pork and chicken bones, served with rice noodles, chicken slices, and vegetables.
Jianshui TofuJianshui tofu is a traditional soy product from Jiashui County, Yunnan Province, made from yellow beans. After soaking, grinding, filtering, and boiling, it's coagulated with gypsum or brine. The tofu has a delicate texture and smooth taste, suitable for direct consumption or cooking in stir-fries, soups, or salads.
Lemon Chicken FeetChicken feet marinated in lemon, garlic, and chili for a tangy, spicy flavor.
Tomato Bridge Rice NoodlesTomato overbridge rice noodles feature fresh tomatoes as the main ingredient, paired with rice noodles, chicken slices, eggs, and bean sprouts. The tomato broth is prepared by boiling tomatoes, then rice noodles and vegetables are added and cooked in hot soup.
Pork Bone Chicken RicePork bone chicken rice is made with pork bones and chicken, simmered with ginger and scallions. The broth is rich, the meat is tender, and the flavor is full-bodied.
Sichuan Pepper Hot Pot Rice NoodlesA Yunnan specialty featuring rice noodles served in a hot broth with sliced meat and vegetables, flavored with aromatic Sichuan pepper oil.
酸菜过桥米线酸菜过桥米线以米线为主料,搭配酸菜、鸡肉片、火腿片、豆芽、豆腐皮等食材。制作时先将高汤煮沸,再依次加入生肉片、蔬菜等食材烫熟,最后放入米线拌匀食用。