Haoshanglai Chinese-Western Restaurant (Hongda Road Store)
西餐 · ⭐ 4.6
No. 2 Hongda Street, Commercial Building No. 2, 1st Floor Unit 101 and 2nd Floor Unit 201
Dishes
Kiss Style Filet MignonA premium filet mignon steak, marinated and seared to medium-rare, served with a signature Kiss-style sauce for rich, tender flavor.
Seasonal Fresh FruitsA refreshing dessert made with fresh fruits harvested in the current season, such as watermelon, mango, strawberry, and grapes, simply sliced and served without cooking.
Hong Kong Style Shrimp DumplingsHar gong-style shrimp dumplings are made with fresh shrimp, pork fat, and wheat starch. Shrimp is minced and mixed with pork fat, seasoned, wrapped in thin dough, shaped into half-moons or ingots, then steamed.
Sicilian PastaA classic Sicilian pasta dish made with long noodles, tomato sauce, olive oil, garlic, chili, and fresh basil.
Beef Steak Rice with SauceGrilled beef slices with sauce served over steamed rice, a popular Japanese comfort dish.
Grilled Eggplant Tomato Meat Sauce PastaA flavorful pasta dish featuring tomato-based meat sauce served on a hot iron plate, combining savory meat and tangy tomatoes with al dente noodles.
Fragrant RiceFragrant rice is a staple food made primarily from rice, washed and soaked before steaming. A small amount of oil or spices is often added during steaming for aroma, and sometimes scallions or garlic are included for extra flavor.
Black Pepper Sirloin SteakA premium sirloin steak grilled and served with a rich black pepper sauce, offering tender texture and bold flavor.