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Northeast Iron Pot Stew (Tiexi Branch)

小吃快餐 · ⭐ 3.8

Room 3-1-1, No. 34, Qixian South Street

Dishes

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  Beer-Braised Knife Fish

  Beer-braised knife fish is a dish made with knife fish as the main ingredient, cooked with beer, ginger, garlic, and other seasonings. The tender meat of the knife fish combines with the rich aroma of beer to create a delicious and flavorful dish.
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  Spicy Pepper and Dried Tofu

  尖椒干豆腐 is a dish primarily made with dried tofu and green chili peppers. The dried tofu is cut into strips or cubes, and the green chilies are sliced or chopped. Both ingredients are stir-fried together. Typically, the dried tofu is blanched first to remove any odor, then stir-fried with the green chilies and seasoned with appropriate seasonings until fully flavored.
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  Stir-Fried Pork Intestines with Green Peppers

  Spicy pepper stir-fried pork intestines: a dish featuring pork intestines and spicy peppers. After cleaning and blanching to remove odor, the intestines are stir-fried with sliced peppers and seasoned ingredients until flavorful. The dish has a bright red color and a soft yet crisp texture.
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  Stewed Pork Bone Meat with Chinese Cabbage and Tofu

  Stewed pork bone meat with Chinese cabbage and tofu is a Chinese stewed dish made with pork bone meat, Chinese cabbage, and tofu. The pork bone meat is cooked together with the cabbage and tofu, resulting in a delicious and richly flavored soup.
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  Braised Pork Bone with Sour Cabbage

  A traditional dish made by slow-cooking pork bones with sour cabbage, resulting in tender meat and a rich, tangy broth.
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  Braised Pork Meatballs with Tofu

  A Chinese dish featuring pork meatballs simmered with soft tofu, resulting in a rich and savory flavor.
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  Old-style Braised Pork

  A traditional Chinese home-style dish made with pork belly, slowly braised in soy sauce, sugar, and seasonings until tender and flavorful.
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  Braised Beef with Pickled Cabbage

  Braised beef with pickled cabbage is a Chinese stew made with beef and pickled cabbage, cooked together to create a delicious and sour flavor.
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  Braised Bone-in Pork Shank

  Braised pork bone is a traditional dish primarily made with pork bones. The bones are first cleaned and simmered, then slowly cooked with various spices and sauces until the meat becomes tender and the sauce becomes rich.

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