Yingji Dining Shop
小吃快餐 · ⭐ 3.7
No. 7, Yumin Street
Dishes
Char Siu Sticky RiceA savory dish of sticky rice topped with sweet and savory char siu pork, steamed to perfection.
Oil-stewed Pig's TripeA traditional Chinese dish made by stir-frying cleaned pig's tripe with aromatics and seasonings, resulting in a rich, savory flavor.
Beef and Fish Belly Stir-fryA dish combining tender beef with rich fish belly, simmered in a savory sauce for a flavorful experience.
Beef Brisket Noodle SoupBeef brisket soup noodles feature beef brisket, noodles, ginger slices, and green onions, slowly stewed until tender with rich broth. Cooked noodles served in the beef broth, garnished with a touch of greens or cilantro.
Lean Pork SausageA traditional Chinese dish made from lean pork seasoned and stuffed into sausage casings, then steamed to a tender texture.
White Clam and Beef Stir-fryA Chinese dish featuring fresh white clams and tender beef, stir-fried with aromatics and seasonings for a savory, quick-cooked meal.
Bai Mao Gen PorridgeA nourishing porridge made from fresh root of white grass (Bai Mao Gen) and rice, known for its cooling and detoxifying properties.
Pork Liver and Lean Meat Steamed Rice NoodlesA Cantonese dish made of rice noodle sheets filled with pork liver and lean meat, steamed and served with sauce.
Pork Offal Rice SoupA savory soup made with pork offal and rice, where the rice absorbs the rich broth for a comforting meal.