Ge Tian Xia Northeastern Oven Grilled Skewers (Vanke Minhe Lane C District Branch)
烧烤 · ⭐ 3.9
Rooms 24 and 25, Minhe Huayuan, Dongping Road; Annex Building 5, Room 113
Dishes
吊炉鸡爪吊炉鸡爪是一道以鸡爪为主要食材的菜肴，通过吊炉烤制而成。鸡爪经过焯水处理后，加入调味料腌制，再放入吊炉中烘烤至表皮微焦、肉质软糯，口感富有弹性。
Hot Pot ChickenHot pot chicken is a dish featuring chicken as the main ingredient, typically whole chicken or pieces, simmered with chili, Sichuan peppercorns, ginger, garlic, and doubanjiang. First blanch the chicken to remove odor, then slow-cook with spices until tender and flavorful. Enjoy as a hot pot or add vegetables and tofu for dipping.
羊肉头羊肉头是指以羊的头部为主要食材，经过清洗、焯水后，加入调料炖煮或焖制而成的菜肴。通常包括羊眼、羊脑、羊舌等部位，口感丰富，肉质软烂。