Mannai·Cinnamon Kitchen (Yintai City Branch)
东南亚菜 · ⭐ 4.4
Unit 409, Level 4, Yitai City Mall, No. 1999 Middle Section, Yizhou Avenue (take Elevator No. 3 or No. 8 to Level 4)
Dragon Mate tips
这家饭店位于Unit 409, Level 4, Yitai City Mall, No. 1999 Middle Section, Yizhou Avenue (take Elevator No. 3 or No. 8 to Level 4)，是东南亚菜风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Salted Egg Yolk Baby Pumpkin、Nyonya Prawn Toast、Signature Beef Rice Casserole。
这家饭店不是典型中餐厅，部分菜品可能对“东南亚菜风味”做了本地化改良，建议你下单前先看清配料与口味。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chengdu
- Category: 东南亚菜
- Rating: 4.4
- Address: Unit 409, Level 4, Yitai City Mall, No. 1999 Middle Section, Yizhou Avenue (take Elevator No. 3 or No. 8 to Level 4)
- Popular dishes: Salted Egg Yolk Baby Pumpkin, Nyonya Prawn Toast, Signature Beef Rice Casserole, Singaporean Rice Noodle Shrimp, New Ceylon Crispy Shrimp
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Dishes
Salted Egg Yolk Baby PumpkinA Chinese dish featuring baby pumpkin and salted egg yolk, steamed and mixed for a rich, savory flavor.
Nyonya Prawn ToastA fusion snack combining Malay and Chinese flavors, featuring crispy bread slices filled with spiced prawn paste, onions, and herbs, then deep-fried until golden.
Signature Beef Rice CasseroleSignature beef stew rice is made with beef cubes and rice as the main ingredients, combined with vegetables such as onions and carrots, slowly simmered to make the beef tender and flavorful, with a rich sauce. The cooked beef and vegetables are then poured over hot rice to create the dish.
Singaporean Rice Noodle ShrimpSingapore-style rice crispy shrimp features fresh shrimp marinated and coated with panko, then fried until golden and crispy. It's stir-fried with onions and green peppers for a rich, layered texture.
New Ceylon Crispy ShrimpNew Ceylon Crispy Shrimp is a dish made with fresh shrimp, coated with cereal and deep-fried. The outer layer is crispy, while the inside is tender and rich in texture.
Thai Curry ShrimpThai Curry Shrimp features fresh shrimp cooked in a rich coconut milk-based curry with aromatic herbs and spices, delivering a bold, fragrant flavor.
Thai Pork or Beef PadaekA spicy Thai dish made with minced beef stir-fried with onions, chilies, and aromatic herbs like lemongrass and basil.
Thai Pork Fried RiceThai-style beef fried rice with aromatic spices, served over steamed rice.
Thai Mango Squid and ShrimpFresh squid and shrimp with green mango, red pepper, and Thai spices like fish sauce, lime juice, chili, and lemongrass for a refreshing, tangy flavor.
Seafood Tom Yum Soup SeriesA Thai-style soup featuring seafood like shrimp, squid, and mussels, simmered with lemongrass, kaffir lime leaves, chili, and coconut milk for a tangy, spicy flavor.
Special Herb-Marinated Pork Shoulder SteakPork shoulder steak marinated with special herbs like lemongrass, garlic, and ginger, then grilled to perfection for a rich, savory flavor.
Vietnamese Style Chicken WingsVietnamese style chicken wings marinated in fish sauce, lime juice, garlic, chili, and lemongrass, then grilled for a tangy and spicy flavor.
Spicy Basil Chicken RiceSpicy basil chicken rice features tender chicken stir-fried with fresh basil and chili, served over fragrant rice for a bold, aromatic meal.
Malay Satay Beef SkewersGrilled beef skewers marinated in a spicy peanut sauce, a popular Southeast Asian street food.