Zhurong Roast Chicken
烧烤 · ⭐ 3.8
Zhonghuan Road (Jiancai Road Section), Yangguang 100 Mia Ya Center Phase II
Dishes
Signature Roast ChickenOur signature roasted chicken is made from a whole chicken, marinated and then roasted in an oven. The main ingredients include chicken and seasonings such as soy sauce, cooking wine, ginger, and garlic. During roasting, the chicken develops a crispy skin while remaining juicy inside.
Stir-fried Chicken BloodA quick stir-fry dish made with chicken blood and vegetables, known for its tender texture and savory flavor.
Roasted Three-Month GourdA Chinese dish made by roasting a three-month-old gourd, resulting in a soft, sweet, and slightly charred flavor.
Grilled Pork Plate筋Grilled pork plate筋 is a dish made from pork tendons marinated and grilled over charcoal, resulting in a chewy yet tender texture with rich aroma.
Cat's Tooth Rice with Guizhou Crispy Pork Stir-fryCat's Tooth Rice with Guizhou Crispy Pork Stir-fry is a stir-fried rice dish made with Cat's Tooth Rice, Guizhou Crispy Pork, and eggs. It is stir-fried together for a crispy texture and unique flavor.
Classic ChickenA traditional dish made with whole chicken, marinated and then fried or roasted until crispy outside and tender inside, often served with a special sauce.
Sour Soup Pork RibsA flavorful dish made with pork ribs simmered in a tangy broth of tomatoes, pickled chili, and spices, known for its rich, sour-spicy taste.