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Suck Suck Luosifen Hot Pot

火锅 · ⭐ 3.8

Shop 101, Level 1, Zone C1, Xinyansha Outlets Shopping Center, No. 98, Huanhe North Road, Konggang Economic Zone, Huaming Subdistrict

Dishes

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  Signature Luosifen

  Signature Luosifen features Liuzhou specialty snail as the main ingredient, paired with rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and daylilies. The broth is made by simmering snail bones, then seasoned with chili oil, spices, and seasonings. The focus lies in a rich broth and abundant ingredients, creating a uniquely flavored noodle dish.
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  Eye Meat Sliced Beef

  Eye meat sliced beef is made from high-quality beef from the eye muscle area, which is sliced and usually cooked by pan-frying, stir-frying, or boiling. The main ingredient is beef, with a tender texture, suitable for eating with sauce.
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  Premium Beef Sirloin

  Premium beef sirloin made from the tender back cut, marinated and grilled over charcoal for a rich, juicy flavor.
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  Stinky Tofu with Luosifen

  Stinky tofu luosifen is a fusion dish featuring fried stinky tofu and luosifen as its main ingredients. Luosifen is primarily made with rice noodles, accompanied by pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and other toppings, all cooked in a snail soup base. The stinky tofu is fermented first and then deep-fried, resulting in a crispy exterior and tender interior. When combined, these two elements create a unique flavor profile.
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  螺蛳粉火锅

  螺蛳粉火锅以螺蛳粉为基础，将螺蛳粉的汤底作为火锅底料，加入猪骨、鸡架等熬制高汤，再放入酸笋、腐竹、花生、木耳、豆皮等配料，搭配米粉和各种肉类、海鲜、蔬菜进行涮煮。
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  Leather-like Tofu

  A dish made by frying thick tofu slices and stir-frying them with chili, doubanjiang, and other seasonings, resulting in a crispy exterior and tender interior with a spicy flavor.
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  Fragrant Stinky Tofu

  Fragrant stinky tofu is a dish made primarily from tofu. The tofu is first fermented in a special brine until the surface turns slightly yellow and the inside becomes soft, then fried in oil until crispy. Finally, it's drizzled with a sauce made from chili, garlic, green onions, and soy sauce, giving it a rich aroma.
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  Spicy Chicken Feet and Snail Noodles

  Chicken claw Luosifen features Luosifen base with boiled chicken claws as main ingredient. Luosifen includes rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and spicy broth. Chicken claws are stewed or braised then mixed in for a soft, gelatinous texture. Simmering or mixing the claws with the broth blends flavors.
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  Spicy Beef

  Spicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.
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  Golden Fried Egg

  Golden fried eggs are a deep-fried dish made primarily with eggs. Eggs are beaten with seasonings, then fried in hot oil until golden and crispy on the outside, while remaining tender and smooth inside.

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