A Qiu Sao · Boiled Beef Noodles (Mingyue Bridge Road Store)
小吃快餐 · ⭐ 4.3
No. 331, Buildings 1–3, Longhu Jindi Borui Yuefu, Mingyueqiao Road
Dishes
Yunnan Beef Sauce NoodlesA flavorful Yunnan dish featuring rice noodles tossed in a spicy beef sauce, topped with stir-fried beef and vegetables.
Yunnan Special Ice JellyYunnan Special Ice Jelly is a dessert made with ice jelly as the main ingredient, combined with brown sugar, peanuts, sesame seeds, and coconut flakes. The ice jelly is cooked, cooled, and shaped, then mixed with seasonings and ingredients. It has a cool, smooth texture with a sweet and fragrant flavor.
Yunnan Tamarind JuiceYunnan Tamarind Juice is a traditional beverage originating from Yunnan, made primarily from tamarind fruit through processes such as boiling and filtering. It has a golden yellow color, a balanced sweet-sour taste, and a unique fruity aroma, making it an excellent choice for cooling down and quenching thirst in summer.
Yunnan Chicken of the Woods MushroomA dish made from wild chicken of the woods mushroom, stir-fried with garlic and green pepper, offering a fresh and delicate flavor.
Mother's Home-style Scrambled Eggs with Green OnionThis dish features eggs mixed with fresh green onions, gently fried to a soft and fragrant finish—simple, comforting, and deeply nostalgic.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Hand-Made Beef MeatballsHandcrafted beef balls are made from fresh beef, pounded by hand into a meat paste, then shaped into small balls. The制作 process emphasizes手工 craftsmanship, preserving the original flavor and texture of the beef. The meat is firm and chewy with a satisfying bite.
Beef SkewersBeef skewers are a popular street food made by marinating beef chunks and grilling them on skewers, offering a savory and satisfying bite.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Air-Freighted Pea ShootsFresh pea shoots flown in by air, quickly stir-fried or blanched to retain their crisp texture and vibrant green color, lightly seasoned with garlic for a refreshing taste.
Old-Style Braised Beef NoodlesA traditional dish featuring slow-cooked beef and rice noodles in a rich, savory broth, seasoned with aromatic spices and herbs.
麻辣牛杂米线麻辣牛杂米线以牛杂（包括牛肚、牛肠、牛筋等）和米线为主要食材，牛杂经过焯水去腥后与辣椒、花椒、豆瓣酱等调料一同炖煮，最后加入煮熟的米线拌匀。成品汤汁浓郁，牛杂软糯，米线爽滑。