Zhengfeng Fish Village (Fuhai Hotel)
鱼鲜 · ⭐ 4.5
No. 71, Wannianquan Road
Dishes
Braised Pork Belly with Penang FishA Chinese dish featuring pork belly and penang fish braised in soy sauce and seasonings, resulting in tender meat and flavorful fish.
Heartfelt Pork and Intestine StewA flavorful Sichuan dish made with pork belly and pig intestine, slow-cooked in a savory sauce.
Home-style TofuHome-style tofu is a Chinese dish primarily made with tofu, often enhanced with minced pork, diced chicken, or shrimp to add texture. The tofu is first pan-fried until golden on both sides, then combined with ingredients and seasonings such as soy sauce, garlic, and ginger slices, and slowly simmered until flavorful. Finally, the sauce is reduced to finish the dish.
Sea CrabSea crab is a dish made with fresh sea crabs, usually cooked by steaming, boiling, or frying, preserving the fresh taste of the crab.
Sea Cucumber and Kidney Bean Stir-fryA Chinese home-style dish featuring tender sea cucumber and soft kidney beans, stir-fried together for a savory and satisfying meal.
Sea Snail EggplantA dish made with fresh sea snails and eggplant, stir-fried with garlic and ginger for a savory, delicate flavor.
Salted Water PrawnA dish made with fresh shrimp boiled in salted water, resulting in tender and savory seafood that highlights the natural flavor of the prawns.
Braised Eel with Fish ScalesFresh eel is marinated, pan-fried, and simmered in a savory sauce of soy sauce, sugar, and wine until tender and flavorful.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
Bamboo Shoots with EggplantA cold dish made with fresh snail slices and tender eggplant, tossed in a savory dressing for a refreshing taste.
Squid with Garlic ShootsA stir-fried dish featuring fresh squid and garlic shoots, known for its tender texture and aromatic garlic flavor.