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Huangqi Sea Snail Rice Noodles (Xizhan Street Store)

小吃快餐 · ⭐ 3.5

B-1-39, Building B, Wohua Business City, Xizhan Street, Jiulonghu

Dishes

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  Chilled Mung Bean Soup

  Cold mung bean soup is primarily made from mung beans and water. After washing the beans, they are boiled in water until soft, then filtered and cooled before being refrigerated. A small amount of rock sugar can be added for flavor, resulting in a refreshing and cool taste when served.
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  Milk-flavored Steamed Bun Skewers

  Milk-flavored steamed bun skewers made by cutting buns into small pieces, threading them onto bamboo sticks, and steaming or pan-frying. Brush with milk or mix a little into the dough for a rich dairy aroma. The exterior is slightly crispy or soft, while the inside remains tender with a strong milk fragrance.
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  Cheese Stick with Stringy Texture

  Cheese sticks are made by coating mozzarella cheese in batter or breadcrumbs and frying until golden and crispy, with a crunchy exterior and molten cheese that pulls into strands.
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  Spring Roll Fried Cutlet

  A fusion snack combining spring rolls and fried cutlets, featuring tender meat wrapped in crispy pastry and deep-fried to golden perfection.
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  紫薯饼串

  紫薯饼串是以紫薯为主要食材，经过蒸熟后压成泥，加入适量糖和面粉搅拌均匀，捏成小团后串在竹签上，放入油锅中炸至表面金黄酥脆而成的点心。
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  Sausage Skewers

  Sausage skewers are made by cutting cured sausages into segments and grilling or frying them on bamboo sticks. Main ingredients include sausage and bamboo skewers, with the sausage typically made from pork, salt, sugar, and spices, then air-dried or smoked.
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  Clam and Razor Shell Noodles

  A seafood dish made with clams and razor shells cooked with rice noodles, seasoned in a savory broth.
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  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
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  Meat Connected to Bone

  Spiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
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  Fresh Clam Noodles

  Fresh clams are stir-fried with rice noodles, garlic, and chili to create a flavorful dish with a savory and slightly spicy taste.

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