Close

Papa's Braised Shrimp (Gaoxiong Road Store)

小吃快餐 · ⭐ 4.0

No. 27 Gaoxiong Road

Dishes

• 

  Papa Braised Shrimp

  A dish of fresh shrimp braised with potatoes, onions, and spices in a savory sauce, resulting in tender shrimp and soft, flavorful potatoes.
• 

  PaPa Shrimp

  PaPa shrimp is a stir-fried dish made with fresh shrimp and seasoned with garlic, chili, and onion, offering a rich, spicy flavor.
• 

  Chilled Clams

  Fresh clams are blanched and quickly chilled, then mixed with garlic, cilantro, and chili for a refreshing, savory dish.
• 

  Spiced Soybeans Salad

  Cold-mixed edamame is a chilled dish made primarily from fresh edamame. After boiling and removing the shells, it's mixed with garlic, soy sauce, vinegar, and sesame oil.
• 

  Tofu Skin

  Tofu skin, also known as百叶 or bean curd sheet, is a soy-based product made primarily from yellow beans. It has a pale yellow color, a delicate texture, and is as thin as paper. It can be prepared by mixing cold, stir-frying, or used as an ingredient. Commonly paired with vegetables, meat, or seafood in cooking to enhance texture and flavor.
• 

  Stewed Shrimp Roe

  A Chinese dish made by stewing fresh shrimp roe in soy sauce and spices, resulting in a rich and savory flavor.
• 

  Sichuan Paper-Wrapped Fish

  A Sichuan specialty dish featuring fresh fish marinated in spicy seasoning and steamed in parchment paper, delivering a tender texture and rich, numbingly spicy flavor.
• 

  Signature Braised Crab Claws

  Fresh crab claws marinated in a special sauce and steamed to perfection, offering tender meat with a savory-sweet flavor.
• 

  Grilled

  Barbecue is a cooking method that involves skewering ingredients such as meat, vegetables, or seafood onto bamboo sticks and heating them over charcoal or an electric grill until cooked. Main ingredients include beef, pork, chicken, lamb, tofu, green peppers, and corn, while common seasonings are salt, soy sauce, cumin, and chili powder.
• 

  Trendy Yellow Croaker

  A trendy dish featuring fresh yellow croaker, marinated and deep-fried until crispy, then stir-fried with a secret sauce for a savory, crunchy delight.

Reviews