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Bada Zha Hand-Rubbed Rice (Gushu Store)

小吃快餐 · ⭐ 3.9

Shop B02, Guxu Station Property Area, Line 1 Metro

Dishes

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  Double Rib Pilaf

  Double Rib Pilaf is a specialty dish made primarily with优质 rice and辅料 of double ribs (pork ribs). During preparation, the double ribs are first stewed until tender and juicy; then the rice is steamed together with the stewing broth, allowing the rice to fully absorb the rich meat aroma and resulting in a thick, flavorful texture. Finally, the stewed ribs are mixed with the rice and served on a plate, presenting a delicious fusion of ribs and rice.
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  Pork Shank Rice

  A Chinese dish made with pork shank and rice, simmered until tender and flavorful.
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  Xinjiang Traditional Yogurt

  Xinjiang old yogurt is a traditional dairy product made from milk through natural fermentation. Fresh milk is heated, cooled, then mixed with a small amount of old yogurt as a starter culture and left to ferment in a warm place for several hours, allowing lactic acid bacteria to multiply and form a thick yogurt with a natural milk aroma.
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  Beef Pilaf

  A flavorful dish made by stir-frying minced beef with vegetables and cooking it with rice, seasoned to perfection.
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  Beef Ribs Pilaf

  Beef ribs pilaf features tender beef ribs and rice cooked together with onions, carrots, and spices, resulting in a richly flavored dish.
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  Recooked Rice

  A simple dish made by stir-frying leftover rice with fresh ingredients like eggs, vegetables, or meat for a quick and satisfying meal.
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  Lamb Rib Pilaf

  Lamb rib pilaf is made with lamb ribs and rice. Lamb ribs are blanched to remove odor, then stir-fried with onions, carrots, and seasonings. After simmering until tender, it's mixed with rinsed rice and steamed to absorb the meat juices.

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