Shu Fragrance Home Cooking (Huasheng Store)
家常菜 · ⭐ 3.7
No. 56, Huasheng Road

Dishes
元气森林氦苏打气泡水元气森林氦苏打气泡水是一种无糖碳酸饮料,主要成分为水、二氧化碳、食用香精和少量添加剂。通过加压将二氧化碳溶入水中形成气泡,口感清爽,带有天然水果风味,不含酒精和人工色素。
名仁6个柠檬名仁6个柠檬是一道以柠檬为主要食材的饮品或甜点,通常将6个柠檬切片或榨汁,与糖、水或其他辅料混合制成。制作过程中可能加入冰块或蜂蜜,用于调节口感。
Three Fresh Ingredients Stir-FryDì Sān Xiān is a classic Chinese dish made primarily with eggplant, potato, and green pepper. The ingredients are first cut into pieces, deep-fried until golden and crispy, then stir-fried with soy sauce, sugar, and other seasonings to allow the flavors to fully penetrate, resulting in an appealing color and aroma.
Sichuan-style Kung Pao ChickenSichuan-style Kung Pao Chicken features chicken breast, peanuts, dried chilies, and aromatics like green onions, ginger, and garlic. The marinated chicken is stir-fried with spicy chilies and Sichuan peppercorns, then tossed in a savory sauce (soy sauce, vinegar, sugar, rice wine, cornstarch), finished with fried peanuts for a rich texture.
Braised EggplantVegetarian braised eggplant is a dish primarily made with eggplant, stir-fried to perfection. The eggplant is cut into pieces and combined with seasonings such as garlic paste, soy sauce, and sugar. After high-heat quick stir-frying, the eggplant fully absorbs the flavors, resulting in a fragrant and tender texture.
Cauliflower Stir-fried with Preserved PorkCauliflower stir-fried with preserved pork, a savory and aromatic dish commonly found in Chinese households.
Sichuan-style ChickenA Sichuan-style chicken dish made with chicken and spicy seasonings like doubanjiang, Sichuan peppercorns, and chili, known for its rich, numbing heat and savory flavor.
Sour-Spicy Wood Ear Mushroom Rice BowlSweet and sour wood ear mushroom rice is a dish primarily made with wood ear mushrooms, yellow chives, eggs, and rice. To prepare it, first stir-fry the wood ear mushrooms and yellow chives, then add the cooked eggs, followed by pouring vinegar and seasonings over the mixture. After mixing well, serve it over steaming hot rice.
Pepper and Tofu Skin Stir-FryGreen pepper and tofu skin stir-fry, a dish made with green peppers and tofu skin. Slice tofu skin, blanch, then stir-fry with sliced green peppers. Add seasoning and mix well. Simple to prepare, preserving the natural flavors.
Egg Fried PancakeEgg fried pancakes is a home-style dish primarily made with eggs and flatbread. The preparation involves slicing the flatbread into strips, while the eggs are beaten separately. Heat oil in a pan, first stir-fry the egg mixture until cooked through, then add the flatbread strips and stir-fry together with appropriate seasonings until the strips are thoroughly heated.