Akihabara Japanese Cuisine (Hujing Store)
日料 · ⭐ 3.3
No. 8, Hujing Road & Caihong Road, Zone 1, Building 31, Shop P16
Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
三文鱼芝士焗卷三文鱼芝士焗卷以三文鱼片为基底，包裹芝士和蔬菜，用烘焙方式加热至芝士融化、鱼肉熟透，表面呈金黄色。
Chinese Seaweed WarshipA creative Chinese dish featuring fresh seaweed as a base, wrapped around seafood fillings like shrimp and crab meat, steamed to perfection for a refreshing and delicate flavor.
Geoduck SushiFresh Arctic scallops are used as the main ingredient in this sushi, paired with seasoned rice and seaweed. Sliced scallops are placed on hand-formed rice and wrapped in seaweed to create a roll or hand-pressed sushi. No additional seasonings are added to highlight the natural flavor of the ingredients.
Barbecued Pork RiceChar siu rice is made with pork tenderloin, marinated in char siu sauce and then roasted, resulting in tender and juicy meat with a bright red color. It is served with steamed white rice and typically accompanied by stir-fried vegetables or a soft-boiled egg as a side dish.
Tuna Salad SushiFresh tuna salad sushi made with seasoned rice and fresh vegetables, offering a light and flavorful bite.
Star Eel RollA dish made with fresh eel, eggs, and vegetables, rolled and steamed to create a tender and flavorful roll.
猪扒拉面猪扒拉面以猪排为主要食材，经过腌制后煎至金黄，搭配煮熟的面条和清汤或浓汤底，通常加入葱花、香菜等配料。猪排与面条共同烹制，使汤汁吸收肉香。
Honey Pomelo TeaHoney柚子茶 is a beverage made primarily from grapefruit and honey. Cut the grapefruit peel and flesh into细丝, boil them in hot water, and once the flavor becomes rich, add honey and stir well.
Sauce-Braised Emperor Crab RollSauce-Braised Emperor Crab Roll features fresh emperor crab meat simmered in a rich sauce, resulting in tender, flavorful rolls perfect for seafood lovers.