Zhang Ji Jianghu Home-style Stir-fry
川菜 · ⭐ 3.9
No. 15, Jinxin Lane
Dishes
Shredded Pork with PotatoesPotato and pork shreds is a Chinese home-style dish using pork tenderloin and potatoes. Pork is marinated, then stir-fried with potato strips until tender and crisp.
Sichuan-style Pork with Green PeppersSpicy pepper stir-fried pork belly is a Chinese dish made with pork belly and green chili peppers. Cooked pork belly is sliced and stir-fried with green chilies, then seasoned with doubanjiang, garlic, and ginger until the meat is slightly crispy and peppers are tender.
Sweet Pepper Shredded PorkA classic Chinese dish featuring tender pork strips stir-fried with sweet bell peppers, seasoned with soy sauce and aromatics for a savory, balanced flavor.
Salt-fried Pork TenderloinA Sichuan dish featuring pork tenderloin stir-fried with fermented bean paste, garlic, and green peppers, delivering a savory and slightly spicy flavor.
Garlic Shoots with Shredded PorkGarlic stalk stir-fried with pork strips is a home-style dish. The main ingredients are garlic stalks and pork. The method involves slicing the pork into thin strips, cutting the garlic stalks into segments, stir-frying the pork strips until they change color, then adding the garlic stalks to continue stir-frying, and finally seasoning to taste.
Vegetable Egg SoupA hearty soup made with eggs and fresh vegetables, combining the richness of eggs with the freshness of greens for a comforting meal.
Cucumber and Pork SlicesCucumber and pork slices is a dish made primarily with cucumber and pork. Cucumber slices are stir-fried with marinated pork slices, enhanced with minimal seasoning. Cooking carefully ensures the cucumber stays crisp and the pork tender and flavorful.