Gu Cha Tang · Handmade Cantonese Tea Pastries (Jingxi Branch)
粤菜 · ⭐ 4.0
No. 4 Yunjing Road, Unit 209

Dishes
Ancient Tea Fresh Shrimp DumplingsFresh shrimp dumplings infused with ancient tea broth, steamed to perfection for a delicate and savory bite.
Beef Brisket with Rice Noodle RollA Cantonese dish featuring tender beef brisket and silky rice noodle rolls, stir-fried together in a savory sauce.
Special Bamboo Tray ChickenA dish featuring tender chicken served on a bamboo tray with a special sauce and fresh vegetables, known for its refreshing taste and elegant presentation.
Grilled Fresh Shrimp Red Rice Noodle RollFresh shrimp wrapped in red rice noodles and grilled over an open flame, resulting in a crispy exterior and tender, flavorful interior.
Chives Pan-Fried DumplingsLeek dumplings made with flour wrappers, filled with fresh leeks and pork, pan-fried until golden brown on both sides, crispy outside and tender inside.
Shunde Wealthy Man NoodlesA signature dish from Shunde, Guangdong, featuring fine noodles stir-fried with shrimp, beef, egg, and seasonal vegetables for a rich, savory flavor.
Spicy Chenzhou Vinegar Chicken FeetChicken feet marinated in chenzhou vinegar and spicy seasonings, offering a crisp texture and tangy heat.
Fresh Flavor Steamed Chicken FeetA Cantonese dish featuring chicken feet steamed in a savory sauce, offering tender texture and rich umami flavor.