Li Fu Restaurant

Name: Li Fu Restaurant
Rating: 3.5

地方菜 · ⭐ 3.5

Approximately 100 meters due south of the intersection of Dangui Road and Hubin North Road

Dishes

Beef Hot Pot
Beef hot pot features tender beef as the main ingredient, paired with various vegetables and tofu. The broth is spicy and aromatic, and ingredients are cooked one by one after boiling to preserve their original flavors. Dipping sauces can be added according to personal taste to enhance the flavor.
Fish Head Soup
Fish head soup is made primarily with fish heads, seasoned with ginger slices and green onions, and slowly simmered. Fresh fish heads like bighead carp or black carp are used with water to create a creamy white broth with rich flavor.