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Duo Luo Crayfish (Jiefang Road Wanda Branch)

小吃快餐 · ⭐

No. 285 Huayuan 1st Lane, Fuli Huating Community Zone C, Ground-Floor Shops Nos. 1–7

Dishes

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  Northeastern Pork Belly Slice

  Northeastern Big Oil Edge is a traditional Northeast Chinese dish, primarily made from pork heart meat and grilled. Its特色 lies in the tender meat, crispy texture, and rich fat content, making it a classic in Northeastern barbecue cuisine.
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  Spicy Octopus in Sauce

  Laozhi octopus is a cold dish made with fresh octopus and seasoned with scallions, ginger, garlic, cilantro, soy sauce, vinegar, sugar, and chili oil. After blanching, the octopus is mixed with the dressing for a crisp texture and rich flavor.
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  Spicy Potato Slices in Sauce

  Slice the potatoes and soak them in cold water to remove starch, then blanch until half-cooked. Drain well and mix with a prepared sauce (typically containing soy sauce, vinegar, sugar, garlic, and chili), and it's ready to serve.
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  Spicy Crawfish in Sauce

  Laozhi shrimp tails is a dish made primarily with fresh shrimp tails, blanched and then soaked in a specially prepared sauce containing soy sauce, vinegar, sugar, garlic, ginger, chili, and cilantro for a rich, complex flavor.
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  烤三明治

  烤三明治是一种将面包夹入肉类、奶酪、蔬菜等食材后，通过加热或烘烤制成的食品。常见做法是将两片面包涂上黄油或酱料，放入烤盘或三明治机中加热至表面金黄，内部食材融化或熟透。
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  Grilled Intestine Skewers

  Grilled pork intestine skewers made from cleaned and blanched intestines, seasoned and grilled over charcoal or in a烤炉 with spices like cumin and chili powder for a crispy exterior and tender interior.
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  Sauce-Flavored Grilled Fish

  Sauce香烤鱼 is made with fresh fish as the main ingredient, marinated in a special sauce and grilled. After coating the fish with the sauce, it is slowly roasted on a grill until the skin turns golden and crispy while the flesh remains tender and juicy. Accompanied by a variety of vegetables, this dish adds texture layers and ensures balanced nutrition.
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  Rope Snail

  Snail dish made primarily from snails, typically cleaned fresh snails cooked or stir-fried with seasonings. Commonly paired with ginger, garlic, and chili to enhance flavor.
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  Spicy Lotus Root Slices

  Spicy lotus root slices is a cold dish made primarily from lotus root. Fresh lotus root is peeled, sliced thinly, blanched, drained, then mixed with chili, garlic, green onions, soy sauce, vinegar, sugar, and sesame oil.
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  Spicy Grilled Fish

  Spicy grilled fish is a dish made primarily with fish, combined with various spices and seasonings and grilled to perfection. After marinating, the fish is placed on a grill and cooked until golden and crispy on the outside, spicy and numbing on the skin, while remaining tender and juicy inside. Paired with an array of accompaniments, it delivers a unique and unforgettable flavor.

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