Close

Xiao Yue’s – Crispy and Tender Roasted Duck (Zhonghai International Center Branch)

特色菜 · ⭐ 4.8

5th Floor, Podium Building, China Overseas International Center, East Jinci Road

Dishes

• 

  Old Soup Braised Tofu from Taizhou

  A classic Zhejiang dish featuring soft tofu simmered in a rich broth made from pork bones or chicken frames, resulting in a tender and flavorful dish.
• 

  Dry-Braised Golden Carp

  A Chinese dish featuring a fresh carp, pan-fried and simmered in a savory sauce made from soy sauce, sugar, and vinegar, resulting in a rich, glossy finish.
• 

  Yueheng Maoxuewang

  A classic Sichuan-style hot pot dish made with duck blood, beef tripe, yellow throat, and vegetables, seasoned with chili, Sichuan pepper, and fermented bean paste for a spicy and numbing flavor.
• 

  Durian Ice Cream

  Durian ice cream is an ice cream made primarily from durian flesh. First, fresh durian is shelled and the flesh is mashed into a paste, then mixed with basic ingredients such as milk and sugar. After freezing and stirring processes, it is finally制成 a smooth, richly flavored durian ice cream.
• 

  Pickled Pepper Mouthwatering Frog Legs

  A spicy and tangy Sichuan dish featuring frog legs stir-fried with pickled chili peppers, garlic, ginger, and scallions, delivering a bold, savory flavor.
• 

  Grilled Cheese Durian

  A creative dessert blending fresh durian and creamy cheese, grilled until golden and gooey.
• 

  Boiled lettuce

  Steamed lettuce is a refreshing vegetable dish. The main ingredient is fresh lettuce, cooked using a simple steaming method that preserves its original flavor and nutritional value. The dish has a bright green color and a crisp texture.
• 

  Stir-fried Meat with Hand-Torn Noodles

  Meat stir-fried with hand-torn noodles is a Chinese home-style dish. Pork slices are stir-fried with handmade noodle pieces, seasoned with scallions, ginger, garlic, soy sauce, and salt until fully cooked. The noodles are chewy, the meat tender, and flavors well blended.
• 

  Cheese-Baked Durian

  Cheese-baked durian is a dessert made with durian flesh and cheese. Fresh durian flesh is placed on a baking tray, topped with mozzarella or cream cheese, then baked until the cheese melts and turns slightly golden.
• 

  Abalone Rice

  Abalone rice is a dish made with fresh abalone and rice. After cleaning, the abalone is typically simmered in broth or clear soup until tender, then served over hot rice, allowing the rice to absorb the rich flavor of the abalone.

Reviews