Jubai Fang Culinary (No.41 Fuan Road Store)
粤菜 · ⭐ 3.7
No. 41, Fu'an Road

Dishes
Steamed Chicken with Matsutake MushroomA dish featuring tender chicken and fragrant matsutake mushrooms steamed together, resulting in a rich and savory flavor.
Oil渣 Stir-fried Late Bok ChoyA traditional Chinese dish featuring crispy pork fat and late bok choy, stir-fried for a savory, satisfying flavor.
Braised Duck with PerillaBraised duck with perilla leaves, a fragrant and savory dish from Jiangnan region.
Flavorful Skull DishA dish made from pig or beef skull, slowly stewed with spices and seasonings to achieve a rich, savory flavor.
Pan-Fried Lotus Root Meat PattyPan-Fried Lotus Root Meat Patty is a home-style dish primarily made with minced pork and fresh lotus root. The lotus root is peeled, finely chopped or grated, then mixed with minced pork, seasoned with salt, light soy sauce, minced ginger, chopped scallions, and other seasonings. The mixture is shaped into round patties and pan-fried over medium-low heat until both sides are golden brown and the interior is fully cooked. The result is a crispy exterior with a tender interior, combining the crunchy texture of lotus root with savory meat flavors.