Lu Ji Yu Sugar Sticky Rice Cake
小吃快餐 · ⭐ 4.4
No. 44, Zhongshi Street, Shaqi Town (near Lao Fashi Noodle Restaurant)
China trip · China travel
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Dishes
Walnut CakeA traditional Chinese sweet dessert made from walnuts, glutinous rice flour, and sugar, steamed to a soft and fragrant texture.
Osmanthus Sugar Glutinous Rice CakeA traditional Chinese dessert made from glutinous rice cake sweetened with sugar and flavored with osmanthus blossoms, steamed to a soft and fragrant finish.
Pork Lard CakeA traditional Chinese dessert made from glutinous rice flour and lard, steamed to a soft and fragrant texture.
Sugar-Boiled Red BeansA traditional Chinese dessert made by slow-cooking red beans with sugar until soft and syrupy, offering a sweet and comforting flavor.
Glutinous Rice DumplingA sweet dessert made from glutinous rice flour, often filled with red bean paste or sesame, steamed to a soft and chewy texture.
Red Date CakeRed date cake is a sweet dessert made primarily with red dates, glutinous rice flour, and wheat flour. After pitting and steaming the dates, they are mashed and mixed with flour, sugar, and leavening agent, then steamed in a mold.
Brown Sugar Rice CakeRed sugar rice cake is a traditional sweet made from glutinous rice flour, red sugar, and water, steamed after mixing. Prepare by blending glutinous rice flour with red sugar, adding water to form a paste, pouring into a mold, steaming until cooked, then cooling and slicing for serving.
Brown Sugar Glutinous Rice CakeA traditional Chinese dessert made from glutinous rice flour and brown sugar, steamed to a soft and sweet texture with a rich molasses flavor.
Brown Sugar Red Bean CakeA traditional Chinese dessert made with glutinous rice flour, brown sugar, and cooked red beans, steamed to a soft and sweet texture.
Steamed Rice CakeA traditional Chinese steamed dessert made from glutinous rice flour, often sweetened and filled with red bean or dates, known for its soft and sticky texture.