Chunbaiwei · Shaxian Food Memory (Juying Garden Store)
小吃快餐 · ⭐ 3.4
Shop 15, Linking Structure of Buildings #1–#3, Juying Garden, No. 227 Yanshan East Road
Dishes
Mixed Dried NoodlesA cold dish made by mixing dried coarse noodles with peanuts, cilantro, chili oil, and other seasonings for a spicy and flavorful bite.
Signature Mushroom Rice BowlA flavorful rice bowl featuring a mix of fresh mushrooms, seasoned with a special sauce and served over steamed rice.
Preserved Vegetable Braised Pork RiceMei Cai Kou Rou Fan is a traditional dish primarily made with pork belly and preserved mustard greens. The preparation involves boiling the pork belly until partially cooked, slicing it, and then steaming it together with seasoned preserved mustard greens so the meat slices fully absorb the aroma of the greens. Finally, the steamed pork and greens are placed over a bowl of hot rice.
Kelp NoodlesA light soup dish made with kelp and thin noodles, offering a delicate and nutritious flavor.
Sour Cabbage Noodle SaladA cold dish made with fermented cabbage and rice noodles, seasoned with garlic, chili oil, and other spices for a tangy and spicy flavor.
Sour Cabbage Egg DumplingsA traditional Chinese home-style dish made with sour cabbage, eggs, and pork filling, hand-formed into dumplings and boiled.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
Golden Crispy DumplingsGolden crispy dumplings filled with pork and cabbage, pan-fried until the bottom is golden and crunchy, offering a savory and satisfying bite.