Jinggege Gate Nail Meat Buns (Gongwangfu Branch)
小吃快餐 · ⭐ 3.4
No. 22, Qianhai West Street
Dishes
Original Beef FlavorOriginal beef flavor is a dish primarily made with beef, typically sliced or cubed and boiled or blanched in water to preserve its natural taste. Minimal seasoning with just salt and basic spices highlights the beef's authentic flavor.
Gate Nail Meat BunsMen Ding meat buns are made primarily with beef, seasoned with scallions, ginger, and other spices to form a filling. The mixture is then wrapped in dough and shaped into small pies resembling door nails. Finally, they are pan-fried until both sides turn golden brown.- Spicy Chicken FlavorSpicy chicken flavor is a dish made primarily with thigh or breast meat, marinated, then stir-fried with chili and Sichuan pepper. Enhanced with scallions, ginger, garlic, and doubanjiang, it's finished by reducing the sauce for a tender, slightly spicy taste.