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Zhuoyue Home Noodles (Gaoxin Avenue Branch)

小吃面食 · ⭐ 3.8

No. 5, Gaoxin Avenue

Dishes

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  Cold Noodles

  Cold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
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  Signature Beef Tripe Noodles

  Signature tripe noodles feature tender, chewy tripe cooked with noodles and seasoned for rich flavor.
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  Noodles with Vinegar

  A traditional Chinese dish made by mixing boiled noodles with vinegar, garlic, chili oil, and herbs for a tangy and spicy flavor.
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  Baked flatbread

  Baozi is a Chinese pastry made primarily from flour, water, and yeast. It is prepared by mixing the dough, allowing it to ferment, rolling it out, and then baking it. After baking, the baozi has a golden, crispy crust and a soft, flaky interior.
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  Beef Offal Noodles

  Beef offal noodle soup is made primarily with beef offal (including beef tripe, intestines, and lungs) and wide noodles. The beef offal is blanched to remove any odor, then simmered with spices to develop a rich flavor. The cooked offal is mixed with the noodles and dressed with broth before serving.
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  Beef Offal Noodles

  Beef offal noodles is a noodle dish primarily made with noodles and beef offal. The cooked noodles are served with richly flavored stewed beef offal, including beef tripe, heart, and tongue, then drizzled with a special sauce and garnished with chopped green onions and cilantro for added flavor.
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  Beef Noodles

  Beef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
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  Fried Tofu Cubes

  Tofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
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  Spicy Chicken Feet

  Spicy chicken feet is a dish made primarily from chicken feet, seasoned with chili peppers, Sichuan peppercorns, and other spices. The chicken feet are marinated, then deep-fried until golden and crispy, before being stir-fried with spicy and numbing seasonings to fully absorb the rich麻辣 flavor.
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  Sesame Noodles

  Sesame sauce cold noodles is a refreshing summer dish made with noodles as the main ingredient, paired with sesame paste, cucumber strips, bean sprouts, and other vegetables. The preparation is simple: after boiling the noodles, rinse them under cold water, then mix with rich sesame sauce and assorted vegetables. Finally, sprinkle with chopped green onions and crushed peanuts.

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