Master Chef Wanzhou Roast Fish (Li Qin Road Branch)
川菜 · ⭐ 3.6
Longhu Liangjiang Xincheng Yunlan, Lijia Subdistrict

Dishes
Premium Tofu SkinA dish made from high-quality tofu skin, stir-fried with vegetables like bell peppers and carrots, offering a crispy texture and rich aroma.
Crisp Bitter Melon ShootsA refreshing dish made from crisp young lettuce shoots, lightly blanched and dressed with garlic, sesame oil, and salt for a clean, fresh flavor.
Homemade KonjacHomemade konjac is made by mixing konjac powder with water and heating it to solidify. Main ingredients are konjac powder and water, with no additional additives. The finished product is semi-transparent and soft in texture.