Close

Gexiangke Burger (Xinghuo Branch)

小吃快餐 · ⭐ 3.6

No. 1540, Hainong Road, Bay Town

Dishes

• 

  Delightful Snack Box

  A box of assorted Chinese snacks including fried spring rolls, braised dishes, cucumber salad, and crispy chicken pieces—delicious and satisfying.
• 

  Four-Flavor Platter

  A Chinese cold dish featuring four distinct flavors—spicy, sweet-sour, savory, and aromatic—typically including jellyfish, pickled lotus root, braised beef, and spicy chicken strips.
• 

  奥尔良烤全鸡

  奥尔良烤全鸡以整鸡为主要食材，经过腌制后使用烤箱或炭火烤制而成。腌制时通常使用奥尔良风味调料，包含香料、酱料和调味品，使鸡肉入味。烤制过程中鸡皮酥脆，肉质鲜嫩多汁。
• 

  Tender Beef Double Burger

  A juicy double beef patty with fresh vegetables and sauce, served in a soft bun.
• 

  Happy Family Bucket

  The Happy Family Bucket includes fried chicken pieces, fries, chicken wings, and onion rings, all deep-fried to a crispy exterior and juicy interior.
• 

  Hot Dog Sausage

  Hot dog sausages are processed meat products made primarily from pork, beef, or chicken, seasoned and stuffed into casings. Typically cured, stuffed, and then steamed or smoked, they are cylindrical and can be eaten as-is or heated and served with bread, burgers, or as a side dish.
• 

  Portuguese Egg Tart

  Portuguese egg tarts are made primarily with eggs, milk, and sugar. The pastry crust is crispy, while the filling is smooth and creamy. The preparation involves making the tart shell, mixing eggs, milk, and sugar to create the custard filling, pouring the mixture into the shells, and baking in an oven until the surface turns golden brown.
• 

  Korean-style Chicken Pieces

  Korean-style chicken pieces made from thigh meat, marinated with soy sauce, sugar, garlic, ginger, sesame oil, and chili paste, then fried or pan-fried for a crispy exterior and juicy interior.
• 

  Spicy Burger

  A spicy burger made with a beef patty, fresh vegetables, and a special spicy sauce, served on a soft bun.
• 

  Spicy Chicken Roll

  Spicy chicken rolls are made by marinating chicken breast slices, coating them in starch or flour, frying until golden, then wrapping with lettuce and carrot strips in spring roll wrappers. Chili and Sichuan pepper add flavor.

Reviews