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Braised Pork Rice (Aiminli Neighbourhood Store Branch)

小吃快餐 · ⭐ 3.8

No. 345, Zhejiang Road, Tanggu Street

Dishes

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  Braised Meat with Potato and Eggplant

  Braised Meat with Potato and Eggplant is a Chinese dish made with braised meat, potatoes, and eggplants. The potatoes and eggplants are cut into pieces and cooked together with the braised meat, resulting in a soft texture and delicious flavor.
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  Braised Pork Rice

  Braised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
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  Braised Egg

  Marinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
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  Potato and Eggplant Rice

  Potato and eggplant rice is a Chinese dish made with potatoes and eggplants as main ingredients, combined with rice. The potatoes and eggplants are cut into pieces and stir-fried with rice, offering a rich texture and delicious taste.
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  Pork Rib Rice

  Ribs rice features pork ribs marinated and slow-cooked until tender, served over rice that absorbs the rich sauce, often accompanied by a small side of vegetables.
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  Spicy Kimchi

  Kimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.
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  Chicken with Mushrooms

  Chicken with mushrooms is a dish made primarily from chicken and mushrooms. The chicken is cut into pieces and cooked together with rehydrated mushrooms. Typically, after blanching or marinating, the ingredients are stir-fried in oil and then simmered with seasonings until the chicken becomes tender and the mushrooms absorb the flavorful broth.
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  Chicken Leg Rice with Mushrooms

  Chicken thigh rice with mushrooms uses chicken thighs and fresh mushrooms. The chicken is marinated, stir-fried with mushrooms, seasoned, and served over rice.

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