Hit The Hay Cocktail Bar & Coffee
咖啡 · ⭐ 4.6
No. 38 Dingfu Street

Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
GelatoGelato is an Italian frozen dessert primarily made from milk, cream, sugar, and fresh fruits or nuts. Produced through a low-temperature stirring and freezing process, it has a细腻 and smooth texture with a rich flavor. It typically contains no stabilizers or emulsifiers, preserving the natural taste of the ingredients.
Peekaboo Hide and SeekThis dish features chicken breast with carrots, green peas, and corn kernels. Chicken is diced and stir-fried with vegetables, seasoned with salt, soy sauce, and starch, then thickened to a glossy finish. Vibrant in color and rich in texture.
Whiskey SourWhiskey Sour is a cocktail made with whiskey as the base, mixed with lemon juice and syrup. Shake well, strain into a glass, and garnish with a slice of lemon or a cherry.
Little JungleLittle Jungle is a dish made with a variety of vegetables and mushrooms, stir-fried with a special sauce. Main ingredients include carrots, green peppers, shiitake mushrooms, and wood ear fungi, offering a fresh and colorful taste.
TiramisuTiramisu is a dessert originating from Italy, made with coffee, mascarpone cheese, ladyfingers, and cocoa powder. Ladyfingers are soaked in coffee and used as a base, then layered with mascarpone cheese, and finally dusted with cocoa powder.
Lemon Cheesecake BasqueLemon Cheesecake Basque is a dessert made primarily from cream cheese, eggs, sugar, and lemon juice. Mix ingredients evenly, pour into a mold, bake at low temperature until the surface is slightly charred and the inside is soft. Cool before serving.
Sea Salt Cocoa Doughnut LatteSea salt cocoa donut latte made with espresso, milk or plant-based milk, topped with sea salt-flavored cocoa powder and served with a donut. Mix coffee and milk, pour into cup, sprinkle with cocoa and a pinch of sea salt for a balanced sweet-salty taste.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Roasted Coconut Doughnut LatteRoasted coconut doughnut latte features a roasted coconut-flavored doughnut base with espresso and milk. The doughnut is lightly toasted, then blended with hot coffee and steamed milk for a layered drink.
Ganlin CocktailGanlin cocktail is made with vodka, lime juice, honey water, and a splash of soda. Ingredients include vodka, lime, honey, and soda. Mix vodka, lime juice, and honey water, shake well, pour into a glass, then add soda for a refreshing fizz.
Steamed RiceSteamed rice is a dish made primarily from rice, cooked by steaming. Wash the rice, place it in a steamer with适量 water, and steam over high heat until each grain is distinct and soft. Add a little oil or salt for flavor if desired.
Soy Milk Tea LatteDoudou tea latte is made by mixing brewed black tea with soy milk in proportion, served over ice or hot, creating a rich, creamy drink. Some versions add syrup or honey for sweetness.
Yellow Wine Milk TeaA fusion drink made with black tea, yellow wine, and milk, gently simmered for a smooth, subtly sweet flavor with a hint of alcohol.
Glutinous CornSticky corn is a dish primarily made from corn, typically cooked fresh corn kernels or whole ears and mixed with minimal seasonings. Use glutinous corn for a soft, sweet texture.