大头卤菜(尚景苑店)
小吃快餐 · ⭐ 3.8
No. 321 Suzhou Road, Yangguang Shangjing Garden, Building 1 and Building 2, and Commercial Unit B106 (Basement)
Dishes
Cold-mixed pig's head meatCold拌 pig's head meat is a chilled dish made primarily from cooked pig's head meat, sliced and mixed with scallions, ginger, garlic, cilantro, soy sauce, vinegar, chili oil, and sesame oil.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Pork Bun with Big HeadA traditional Chinese steamed bun filled with seasoned pork, known for its soft dough and savory filling.
Spicy麻 Chicken Hot PotA spicy chicken hot pot featuring tender chicken and aromatic spices, served in a small pot for a bold, flavorful experience.
Flavorful Duck Neck BonesFlavorful duck neck bones are marinated, fried until crispy, then stir-fried with a special sauce for a rich, spicy taste.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.
Yellow Beef Hot PotA spicy hot pot featuring tender yellow beef in a rich broth, seasoned with Sichuan spices and vegetables.